Passing — Previously Failed | FOOD SERVICE ESTABLISHMENT
Latest Score
100
Last Inspected
May 14, 2026
Violations
3
Critical
3
Inspection History
C
May 8, 2026
Score: 89
A
Oct 7, 2025
Score: 98
A
Jan 30, 2025
Score: 96
Inspection Reports
A May 14, 2026 FOLLOWUP Score: 100 0 violations
May 14, 2026 FOLLOWUP
Score: 100 0 violations
No violations recorded for this inspection.
C May 8, 2026 REGULAR Score: 89 3 violations 3 critical
May 8, 2026 REGULAR
Score: 89 3 violations 3 critical
Critical
PROPER COLD HOLDING TEMPERATURES
TCS food not maintained at 5°C (41°F) or below. (Chicken sitting on counter holding at 61 degrees F after thawing from a frozen state.) House made salsa left sitting out at room temperature.
Critical
TOXIC SUBSTANCES PROPERLY IDENTIFIED, STORED, USED
Chemical bottles not labeled.
Critical
FOOD-CONTACT SURFACES: CLEANED AND SANITIZED
Food-contact surfaces not cleaned and sanitized. (Can-opener)
A October 7, 2025 REGULAR Score: 98 0 violations
October 7, 2025 REGULAR
Score: 98 0 violations
No violations recorded for this inspection.
P October 7, 2025 COMPLAINT Score: 0 0 violations
October 7, 2025 COMPLAINT
Score: 0 0 violations
No violations recorded for this inspection.