Failed - Critical Violations Found | FOOD SERVICE ESTABLISHMENT
Latest Score
92
Last Inspected
Jul 14, 2026
Violations
2
Critical
2
Inspection History
C
Jul 14, 2026
Score: 92
A
Jan 15, 2026
Score: 98
A
Jun 6, 2025
Score: 98
Inspection Reports
C July 14, 2026 REGULAR Score: 92 2 violations 2 critical
July 14, 2026 REGULAR
Score: 92 2 violations 2 critical
Critical
PROPER COLD HOLDING TEMPERATURES
melons and kimchi on cold buffet not at 41 F or below
Critical
PROPER HOT HOLDING TEMPERATURES
potatoes, chicken tempura shrimp at 110F on hot portion of buffet bar
A January 15, 2026 REGULAR Score: 98 0 violations
January 15, 2026 REGULAR
Score: 98 0 violations
No violations recorded for this inspection.
A June 6, 2025 REGULAR Score: 98 0 violations
June 6, 2025 REGULAR
Score: 98 0 violations
No violations recorded for this inspection.